6 recipes
Page 1
Cod with potato and garlic purée, red wine sauce and salt-baked shallots
leroyseafood.com
Venison Loin Steak with Red Wine Shallots
finedininglovers.com
Braised Lamb Shanks with Pumpkin
eatsmarter.com
Duck Carpaccio with Tangy Dressing
lacucinaitaliana.com
Stokehouse: Candied walnuts, fried spiced cauliflower, currants and pine nuts
gourmettraveller.com.au
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com