garlic, shallot, red wine, olive oil, canned tomato & rosemary recipes
6 recipes
Page 1
Green Mussels with Tomato Sauce
eatsmarter.com
Ingredients: shallot, rosemary, red wine, olive oil, canned tomato, garlic, mussel, fish stock, basil, thyme, cayenne
Beef Stifado in the Slow Cooker
allrecipes.com
Ingredients: shallot, rosemary, red wine, olive oil, canned tomato, garlic, beef steak, ketchup, bay leaf, cinnamon, vinegar, onion, nutmeg
Italian Chicken Cacciatore
properfoodie.com
Ingredients: shallot, rosemary, red wine, olive oil, canned tomato, garlic, chicken breast, flour, green olives, bay leaf, parsley, button mushroom, tomato paste, tomato
Roasted Pork Tenderloin with Veggies
idratherbeachef.com
Ingredients: shallot, rosemary, red wine, olive oil, canned tomato, garlic, pork fat, pork fillet, celery, basil, carrot, parsley, oregano, onion, chili flake
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: shallot, rosemary, red wine, olive oil, canned tomato, garlic, lamb shank, beef stock, milk, celery, cracked pepper, canned lentils, brown sugar, carrot, bay leaf, parsley, tomato paste, thyme, onion, sweet potato
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: shallot, rosemary, red wine, olive oil, canned tomato, garlic, parmesan, sour cream, cannelloni, cream, lemon, basil, carrot, vegetable oil, bay leaf, button mushroom, oregano, spinach, thyme, pasta sauce, canned chickpea, nutmeg