Garlic And Shallot And Red Wine And Parsley And Butter And Beef Stock Recipes

Ribeye Steaks with Red Wine Sauce

jessicagavin.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef steak, balsamic vinegar, rosemary, vegetable oil, thyme

Scotch fillet with mushroom chips and bordelaise sauce

womensweeklyfood.com.au

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef steak, portobello mushroom, dijon mustard, olive oil, thyme, green peppercorn

Beef bourguignon

womensweeklyfood.com.au

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, bacon, beef roast, flour, bay leaf, olive oil, button mushroom, thyme

Fillet of Beef: The Restaurant

rte.ie

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, pancetta, beef steak, rosemary, olive oil, baby greens, thyme, potato

Filet of Beef with Sauce Perigourdine

foodnetwork.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef stew meat, beef steak, vegetable oil, black truffle, olive oil, thyme, onion

Rich Vegetable Beef Soup

theslowroasteditalian.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, worcestershire, beef roast, flour, paprika, baby carrot, extra virgin olive oil, potato, italian seasoning

Hearty Beef Soup/Stew Recipe - (4.3/5)

keyingredient.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, worcestershire, beef roast, flour, paprika, baby carrot, extra virgin olive oil, potato, italian seasoning

French Beef Stew

eatsmarter.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef steak, bacon, flour, carrot, vegetable oil, bay leaf, button mushroom, thyme

Beef and Shallot Purses

eatsmarter.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef steak, flour, milk, balsamic vinegar, chive, honey, vegetable oil, egg, porcini

Beef, Baby Onion and Red Wine Stew

eatsmarter.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef stew meat, bacon, celery, rosemary, carrot, bay leaf, olive oil, potato, pearl onion, nutmeg

Beef Burgundy in the Slow Cooker

familysavvy.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, worcestershire, bacon, beef roast, flour, paprika, baby carrot, extra virgin olive oil, button mushroom, potato, italian seasoning

Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, canned anchovy, lamb shank, extra virgin olive oil, red wine vinegar, rosemary, canned whole tomato, olive oil, tomato, lima beans, thyme, potato

Beef with Mixed Vegetables and Chestnut Puree

eatsmarter.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef steak, ghee, heavy cream, creme fraiche, pastry flour, chestnut, lemon, zucchini, carrot, potato, nutmeg

Venison and mushroom stew with pearl barley risotto

deliciousmagazine.co.uk

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, chicken stock, venison, flour, pearl barley, chestnut, juniper berry, tomato paste, thyme, onion, chestnut mushroom, sunflower oil

Beef Bourguignon

yummly.co.uk

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef steak, bacon, flour, celery, brandy, carrot, bay leaf, olive oil, thyme, onion, chestnut mushroom

Beef Bourguignon

yummly.co.uk

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef stew meat, bacon, flour, brandy, carrot, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, bouquet garni

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, beef steak, peppercorn, extra virgin olive oil, chive, carrot, bay leaf, button mushroom, leek, thyme, watercress, onion, tarragon, canola oil, chervil

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: beef stock, butter, shallot, red wine, parsley, garlic, oxtail, bread crumbs, flour, currant jelly, celery, brandy, carrot, bay leaf, cinnamon, port wine, leek, thyme, prunes, onion, sunflower oil