garlic, shallot, red wine & venison recipes

22 recipes

Page 1

Roasted Venison with Smoked Garlic ( SERVES 4 )

eatwell.co.nz

Ingredients: venison, shallot, red wine, garlic, beef stock, extra virgin olive oil, bell pepper, thyme

Pan-seared venison with blueberries, shallots and red wine

jamieoliver.com

Ingredients: venison, shallot, red wine, garlic, butter, extra virgin olive oil, blueberry, juniper berry, thyme

Venison Tenderloin with Cabernet Sauce

food.com

Ingredients: venison, shallot, red wine, garlic, beef broth, butter, carrot, bay leaf, parsley, olive oil

Peppery Venison Steaks with Shallots

eatsmarter.com

Ingredients: venison, shallot, red wine, garlic, bacon, currant jelly, peppercorn, olive oil, pink peppercorn, thyme, green peppercorn

Venison Loin Steak with Red Wine Shallots

finedininglovers.com

Ingredients: venison, shallot, red wine, garlic, bacon, peppercorn, currant, olive oil, pink peppercorn, thyme, green peppercorn

Venison Medallions with Blueberries, Parsnip Mash and Steamed Broccoli ( SERVES 4 )

eatwell.co.nz

Ingredients: venison, shallot, red wine, garlic, butter, cream, peppercorn, blueberry, vegetable oil, juniper berry, parsnip, thyme

Arrosto Di Cervo Recipe

foodrepublic.com

Ingredients: venison, shallot, red wine, garlic, butter, peppercorn, balsamic vinegar, brown sugar, bay leaf, juniper berry, olive oil, clove, chile pepper

Venison in red wine

goodtoknow.co.uk

Ingredients: venison, shallot, red wine, garlic, beef stock, flour, rosemary, bay leaf, juniper berry, parsley, olive oil, tomato paste, onion, chestnut mushroom

How to make Venison Steak ‘Bourguignon’

farmison.com

Ingredients: venison, shallot, red wine, garlic, chicken stock, pancetta, butter, currant jelly, cracked pepper, balsamic vinegar, button mushroom, cornstarch, thyme, prunes, canola oil

Venison Tenderloin in the Slow Cooker

allrecipes.com

Ingredients: venison, shallot, red wine, garlic, ghee, herbes de provence, balsamic vinegar, bay leaf, juniper berry, sage, cornstarch, tomato, porcini, thyme, vegetable broth

Roast Venison with Pumpkin Gratin

eatsmarter.com

Ingredients: venison, shallot, red wine, garlic, chicken stock, swiss cheese, butter, celery, ginger powder, rosemary, carrot, vegetable oil, juniper berry, allspice, pumpkin, onion

Roast Venison with Pumpkin Gratin

eatsmarter.com

Ingredients: venison, shallot, red wine, garlic, chicken stock, swiss cheese, butter, celery, ginger powder, rosemary, carrot, vegetable oil, juniper berry, allspice, pumpkin, onion

Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce

simplyscratch.com

Ingredients: venison, shallot, red wine, garlic, bacon, beef stock, flour, celery, peppercorn, carrot, bay leaf, olive oil, button mushroom, thyme, turnip, dark cocoa

How to make Venison Haunch ‘Bourguignon’

farmison.com

Ingredients: venison, shallot, red wine, garlic, chicken stock, pancetta, butter, currant jelly, cracked pepper, balsamic vinegar, parsley, button mushroom, cornstarch, thyme, prunes, canola oil

Venison Stew

eatsmarter.com

Ingredients: venison, shallot, red wine, garlic, bacon, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, bay leaf, button mushroom, thyme, onion, cognac

Venison with Chanterelles and Blueberries

eatsmarter.com

Ingredients: venison, shallot, red wine, garlic, chicken stock, milk, butter, pastry flour, blueberry, rosemary, egg, parsley, olive oil, thyme, canola oil, wild mushroom

Venison with Mushrooms

eatsmarter.com

Ingredients: venison, shallot, red wine, garlic, ghee, butter, creme fraiche, peppercorn, white wine, bay leaf, juniper berry, lingonberry, olive oil, clove, cinnamon, cornstarch, wild mushroom

Roast Venison with Potato Gratin

eatsmarter.com

Ingredients: venison, shallot, red wine, garlic, chicken stock, heavy cream, gruyere, butter, currant jelly, cabbage, red wine vinegar, allspice, cornstarch, beetroot, potato, nutmeg, sunflower oil

Venison and mushroom stew with pearl barley risotto

deliciousmagazine.co.uk

Ingredients: venison, shallot, red wine, garlic, chicken stock, beef stock, flour, butter, pearl barley, chestnut, juniper berry, parsley, tomato paste, thyme, onion, chestnut mushroom, sunflower oil

Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►

greatchefs.com

Ingredients: venison, shallot, red wine, garlic, pork fat, veal stock, ghee, celery, apple, currant, rosemary, shiitake mushroom, vegetable oil, bay leaf, celeriac, parsley, button mushroom, onion, sweet potato, canola oil