garlic, shallot, thyme, lemon, canola oil & olive oil recipes
6 recipes
Page 1
WARMED WILD MUSHROOM SALAD WITH FRISEE, ANCHOVY VINAIGRETTE, AND FRESH PARSLEY
chefspencil.com
Ingredients: lemon, shallot, olive oil, thyme, garlic, canola oil, canned anchovy, parmesan, butter, dijon mustard, parsley, frisee, wild mushroom
Grilled Shrimp Skewers with Lemon Aioli
foodnessgracious.com
Ingredients: lemon, shallot, olive oil, thyme, garlic, canola oil, shrimp, extra virgin olive oil, marjoram, rosemary, dijon mustard, anise liqueur, egg
Grilled Flatbread with Garlic Rubbed Fillet of Beef, White Bean Puree and Sun-dried Tomato Chutney
crecipe.com
Ingredients: lemon, shallot, olive oil, thyme, garlic, canola oil, beef steak, flour, flatbread, yeast, balsamic vinegar, sun dried tomato, honey, parsley, white beans
Roasted Garlic Potato Soup
vaya.in
Ingredients: lemon, shallot, olive oil, thyme, garlic, canola oil, chicken stock, heavy cream, cumin, white wine, hot sauce, rosemary, dijon mustard, sage, leek, potato
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: lemon, shallot, olive oil, thyme, garlic, canola oil, chicken broth, canned anchovy, venison, parmesan, butter, white wine, fleur de sel, carrot, peas, parsley, capers, mint, asparagus, risotto rice
Build-Your-Own Shish Kabobs
foodnetwork.com
Ingredients: lemon, shallot, olive oil, thyme, garlic, canola oil, shrimp, chicken breast, beef steak, soy sauce, balsamic vinegar, cherry tomato, orange, zucchini, rosemary, corn cob, bay leaf, dijon mustard, parsley, button mushroom, bell pepper, new potato, onion, tarragon, lime, chili flake