garlic, shallot, tomato, bell pepper & fish stock recipes

8 recipes

Page 1

Paella with clams ( SERVES 4 )

eatwell.co.nz

Ingredients: fish stock, shallot, tomato, bell pepper, garlic, clam, chorizo, long-grain white rice, olive oil, saffron, chile pepper

Spanish Seafood Rice

eatsmarter.com

Ingredients: fish stock, shallot, tomato, bell pepper, garlic, prawns, squid, mussel, white wine, parsley, olive oil, saffron, vegetable broth, white rice

Rice with Seafood (Paella)

eatsmarter.com

Ingredients: fish stock, shallot, tomato, bell pepper, garlic, cuttlefish, prawns, mussel, white wine, parsley, olive oil, saffron, vegetable broth, white rice

The Perfect Seafood Paella

pescetarian.kitchen

Ingredients: fish stock, shallot, tomato, bell pepper, garlic, shrimp, scallop, mussel, crab, cracked pepper, lemon, white wine, smoked paprika, parsley, olive oil, saffron, paella rice, chile pepper

Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: fish stock, shallot, tomato, bell pepper, garlic, bottarga, swordfish, heavy cream, butter, mizuna, peppercorn, white wine, orange, fennel, chard, smoking wood, olive oil, oregano, fennel seed, thyme, potato, sugar

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: fish stock, shallot, tomato, bell pepper, garlic, scallop, prawns, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, saffron, thyme, potato

Bouillabaisse

greatchefs.com

Ingredients: fish stock, shallot, tomato, bell pepper, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, white wine, brandy, fennel, carrot, parsley, olive oil, tomato paste, leek, saffron, onion, scallion

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: fish stock, shallot, tomato, bell pepper, garlic, lobster, almond meal, bread crumbs, flour, bread, butter, cream, lemon, white wine, paprika, extra virgin olive oil, chive, egg, parsley, olive oil, button mushroom, leek, cress, onion, potato, chili flake, sherry vinegar