garlic, shallot, vegetable broth, ginger root & rice wine vinegar recipes
6 recipes
Page 1
Vegan Red Curry Soup with Crispy Tofu
rabbitandwolves.com
Ingredients: shallot, ginger root, rice wine vinegar, garlic, vegetable broth, soy sauce, coconut oil, red curry, coconut cream, agave nectar, lime, rice noodles, extra firm tofu
Poached Lobster Tails with Dressed Pea Shoots
crecipe.com
Ingredients: shallot, ginger root, rice wine vinegar, garlic, vegetable broth, lobster tail, soy sauce, sesame seed, lemongrass, pea shoots, toasted sesame oil, honey, lime, canola oil, chili flake
Asian Roasted Shishito Peppers With Cauliflower and Rainbow Carrots
beyondmeresustenance.com
Ingredients: shallot, ginger root, rice wine vinegar, garlic, vegetable broth, gochujang, tamari, cauliflower, sesame seed, sesame oil, white miso, carrot, shishito pepper, rice wine, mirin
30 min Healthy Asian chili garlic tofu stir-fry
watchwhatueat.com
Ingredients: shallot, ginger root, rice wine vinegar, garlic, vegetable broth, flour, soy sauce, ketchup, frying oil, sesame oil, honey, cornstarch, tofu, scallion, chili flake
Vegetarian Pho (Vietnamese Noodle Soup)
vegetariantimes.com
Ingredients: shallot, ginger root, rice wine vinegar, garlic, vegetable broth, soy sauce, brown sugar, basil, shiitake mushroom, cinnamon, soybeans, cilantro, watercress, tofu, star anise, scallion, lime, rice noodles
Pulled jackfruit bowls
lazycatkitchen.com
Ingredients: shallot, ginger root, rice wine vinegar, garlic, vegetable broth, hoisin sauce, tamari, maple syrup, sesame seed, lemongrass, cabbage, cucumber, toasted sesame oil, carrot, vegetable oil, jackfruit, radish, cilantro, scallion, chinese five spice