garlic, shallot, vegetable oil, carrot, olive oil & bay leaf recipes
4 recipes
Page 1
Prawn and tarragon tartlets
goodhousekeeping.com
Ingredients: shallot, carrot, vegetable oil, bay leaf, olive oil, garlic, prawns, puff pastry, cream, lemon, white wine, brandy, celeriac, tomato, leek, tarragon
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, bay leaf, olive oil, garlic, whole chicken, canned anchovy, celery, white wine, egg, peas, capers, thyme, potato, jerusalem artichoke, tarragon, vegetable broth, wild mushroom
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: shallot, carrot, vegetable oil, bay leaf, olive oil, garlic, parmesan, sour cream, cannelloni, cream, lemon, rosemary, basil, red wine, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, canned chickpea, nutmeg
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: shallot, carrot, vegetable oil, bay leaf, olive oil, garlic, clam, prawns, squid, mussel, baguette, butter, lemon, white wine, lemongrass, lettuce, ginger root, fennel, chive, canned whole tomato, parsley, jalapeno, pink peppercorn, tomato paste, cilantro, onion, sugar