garlic, shallot, vegetable oil, carrot, olive oil & dijon mustard recipes
2 recipes
Page 1
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: shallot, carrot, vegetable oil, dijon mustard, olive oil, garlic, beef steak, anchovy paste, soy sauce, lemon, extra virgin olive oil, red wine vinegar, honey, parsley, capers, tarragon
Lamb stew with polenta
bbc.co.uk
Ingredients: shallot, carrot, vegetable oil, dijon mustard, olive oil, garlic, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, red wine vinegar, rosemary, polenta, parsley, tomato paste, capers, tarragon