garlic, shallot, vegetable oil, chile pepper, lemongrass, coconut milk & candlenut recipes
6 recipes
Page 1
Pineapple Prawn Curry
nyonyacooking.com
Ingredients: candlenut, shallot, lemongrass, vegetable oil, chile pepper, coconut milk, garlic, prawns, shrimp paste, kaffir lime leaves, galangal, tamarind paste, sugar, turmeric, pineapple
Malaysian Curry Chicken
nyonyacooking.com
Ingredients: candlenut, shallot, lemongrass, vegetable oil, chile pepper, coconut milk, garlic, chicken breast, soy sauce, ginger root, curry, onion, potato, sugar, curry leaves
Curry Kapitan Prawns
kuali.com
Ingredients: candlenut, shallot, lemongrass, vegetable oil, chile pepper, coconut milk, garlic, prawns, shrimp paste, jalapeno, tomato, onion, fish masala, sugar, curry leaves, turmeric, lime
Grilled Spicy Packets
kuali.com
Ingredients: candlenut, shallot, lemongrass, vegetable oil, chile pepper, coconut milk, garlic, chicken stock, prawns, garoupa, kaffir lime leaves, dried chilies, rice flour, galangal, egg, cornstarch, sugar, turmeric
Dry Curry Spareribs
kuali.com
Ingredients: candlenut, shallot, lemongrass, vegetable oil, chile pepper, coconut milk, garlic, pork spare ribs, dried chilies, galangal, curry, clove, cinnamon, star anise, green cardamom, potato, sugar, curry leaves, turmeric
Chicken Curry With Sweet Potatoes
kuali.com
Ingredients: candlenut, shallot, lemongrass, vegetable oil, chile pepper, coconut milk, garlic, chicken breast, brown sugar, ginger root, dried chilies, bay leaf, curry, clove, cinnamon, star anise, green cardamom, curry leaves, turmeric, sweet potato