garlic, shallot, vegetable oil, cornstarch & shaoxing wine recipes
10 recipes
Page 1
Chicken with Cashew Nuts
tarasmulticulturaltable.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, chicken breast, cashew, soy sauce, sesame oil, cilantro, bell pepper, scallion, white rice
Filipino Steamed Rice, Cebu Style
allrecipes.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, shrimp, pork belly, oyster sauce, soy sauce, dark soy sauce, sesame oil, peas, jasmine rice
Chinese steamed fish with ginger paste
tasteasianfood.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, sea bass, soy sauce, ginger root, sesame oil, thai chile pepper, chile pepper, sugar, scallion
Braised Sea Cucumber and Mushrooms
kuali.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, chicken leg, chicken stock, oyster sauce, soy sauce, dark soy sauce, ginger root, cucumber, button mushroom, sugar
Spicy Garlic Tofu Stir Fry
thewoksoflife.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, chicken stock, ground pork, hoisin sauce, doubanjiang, sesame oil, white pepper, tofu, sugar, scallion
Stir-fried Black Pepper Venison
kuali.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, chicken stock, venison, oyster sauce, yeast extract spread, dark soy sauce, msg, sesame oil, bell pepper, onion, sugar
Beef Tomato Stir-fry
thewoksoflife.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, beef steak, soy sauce, ketchup, ginger root, sesame oil, white pepper, tomato, sugar, scallion, canola oil
Sizzling Japanese Tofu
nyonyacooking.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, ground beef, oyster sauce, soy sauce, dark soy sauce, sesame oil, shiitake mushroom, white pepper, egg, tofu, sugar, scallion
Chinese Sticky Rice Recipe
theforkbite.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, lap cheong, bacon, chicken thighs, dried shrimp, oyster sauce, dark soy sauce, duck egg, glutinous rice, toasted sesame oil, shiitake mushroom, white pepper, sugar, canola oil
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: shallot, shaoxing wine, vegetable oil, cornstarch, garlic, shrimp, chicken stock, hoisin sauce, doubanjiang, ketchup, ginger root, rice wine vinegar, sesame oil, carrot, white pepper, bell pepper, sugar, scallion, water chestnut