garlic, shallot, vegetable oil, curry leaves & candlenut recipes
5 recipes
Page 1
Malaysian Curry Chicken
nyonyacooking.com
Ingredients: candlenut, shallot, vegetable oil, curry leaves, garlic, chicken breast, soy sauce, lemongrass, ginger root, curry, onion, chile pepper, potato, coconut milk, sugar
Curry Kapitan Prawns
kuali.com
Ingredients: candlenut, shallot, vegetable oil, curry leaves, garlic, prawns, shrimp paste, lemongrass, jalapeno, tomato, onion, fish masala, chile pepper, coconut milk, sugar, turmeric, lime
Dry Curry Spareribs
kuali.com
Ingredients: candlenut, shallot, vegetable oil, curry leaves, garlic, pork spare ribs, lemongrass, dried chilies, galangal, curry, clove, cinnamon, star anise, green cardamom, chile pepper, potato, coconut milk, sugar, turmeric
Chicken Curry With Sweet Potatoes
kuali.com
Ingredients: candlenut, shallot, vegetable oil, curry leaves, garlic, chicken breast, lemongrass, brown sugar, ginger root, dried chilies, bay leaf, curry, clove, cinnamon, star anise, green cardamom, chile pepper, coconut milk, turmeric, sweet potato
Vegetarian Chicken Curry
kuali.com
Ingredients: candlenut, shallot, vegetable oil, curry leaves, garlic, chicken breast, lemongrass, ginger root, chili paste, galangal, curry, jalapeno, clove, cinnamon, tomato, star anise, pandan leaves, green cardamom, potato, coconut milk, sugar, turmeric