garlic, shallot, vegetable oil, red wine & clove recipes
5 recipes
Page 1
Grilled Turkey Breast with Tomato Celery Relish
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Ingredients: shallot, red wine, vegetable oil, clove, garlic, whole turkey, celery, white balsamic vinegar, apple, allspice, olive oil, tomato, mustard seed, thyme, chile pepper, sugar
Festive Rib Steak Tenderloin with Vegetables
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Ingredients: shallot, red wine, vegetable oil, clove, garlic, beef stew meat, beef stock, butter, pastry flour, paprika, orange, carrot, dijon mustard, tomato paste, cinnamon, thyme, green cardamom
Roast Lamb with Celeriac Purée
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Ingredients: shallot, red wine, vegetable oil, clove, garlic, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, rosemary, carrot, bay leaf, juniper berry, celeriac, tomato paste, sage, cornstarch, thyme, onion, sugar, vegetable broth
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
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Ingredients: shallot, red wine, vegetable oil, clove, garlic, chicken broth, goose, milk, bread, butter, currant jelly, lemon, malt beer, red cabbage, apple, coriander, honey, bay leaf, egg, allspice, parsley, cinnamon, vinegar, onion, sugar, nutmeg
Venison with Fig Dumplings
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Ingredients: shallot, red wine, vegetable oil, clove, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg