garlic, shallot, vegetable oil, vegetable broth & celery recipes
6 recipes
Page 1
Vegetable Soup with Bacon and Spaghetti
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Ingredients: celery, shallot, vegetable oil, garlic, vegetable broth, bacon, spaghetti, zucchini, carrot
Lamb Quince Stew with Couscous
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Ingredients: celery, shallot, vegetable oil, garlic, vegetable broth, lamb stock, lamb shoulder, couscous, paprika, red wine, quince, capers
Lamb Shoulder with Fennel
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Ingredients: celery, shallot, vegetable oil, garlic, vegetable broth, lamb shoulder, ghee, soy sauce, fennel, honey, red wine, bay leaf, olive oil, thyme
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
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Ingredients: celery, shallot, vegetable oil, garlic, vegetable broth, whole chicken, canned anchovy, white wine, carrot, bay leaf, egg, peas, olive oil, capers, thyme, potato, jerusalem artichoke, tarragon, wild mushroom
Roast Lamb with Celeriac Purée
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Ingredients: celery, shallot, vegetable oil, garlic, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, lemon, rosemary, red wine, carrot, bay leaf, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar
Venison Fillet with Risotto
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Ingredients: celery, shallot, vegetable oil, garlic, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, rosemary, honey, red wine, carrot, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, nutmeg