garlic, shallot, zucchini, olive oil, peas & goat cheese recipes
2 recipes
Page 1
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: goat cheese, shallot, zucchini, peas, olive oil, garlic, parmesan, ricotta, heavy cream, flour, milk, butter, pasta shell, broccoli, egg, spinach, mint, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: goat cheese, shallot, zucchini, peas, olive oil, garlic, parmesan, ricotta, heavy cream, flour, milk, butter, pasta shell, broccoli, egg, spinach, mint, tarragon, nutmeg