garlic, short-cut pasta, extra virgin olive oil, rosemary & red wine recipes
2 recipes
Page 1
Ragu di maiale e manzo (pork and beef ragu)
delicious.com.au
Ingredients: short-cut pasta, extra virgin olive oil, rosemary, red wine, garlic, ground beef, bacon, beef stock, parmesan, butter, tomato paste, onion
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: short-cut pasta, extra virgin olive oil, rosemary, red wine, garlic, beef stew meat, beef stock, parmesan, celery, carrot, bay leaf, parsley, tomato, porcini, onion