garlic, short-cut pasta, ground beef, bay leaf & extra virgin olive oil recipes
6 recipes
Page 1
Baked Pennette with Mortadella
cookingwithnonna.com
Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, garlic, mortadella, parmesan, mozzarella, red wine, sage, tomato
Meat Sauce
ifoodreal.com
Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, garlic, parmesan, tomato sauce, balsamic vinegar, maple syrup, basil, tomato paste, cinnamon, oregano, thyme, onion, canned tomato
Greek Pastitsio Recipe
themediterraneandish.com
Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, garlic, parmesan, flour, milk, red wine, egg, allspice, cinnamon, onion, sugar, canned tomato, nutmeg
Pressure Cooker Spaghetti Bolognese
justonecookbook.com
Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, garlic, chicken broth, ground pork, parmesan, spaghetti, butter, celery, basil, red wine, carrot, parsley, button mushroom, tomato, oregano, onion
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, garlic, chicken stock, pancetta, chicken livers, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, parsley, sage, onion, canned tomato
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, short-cut pasta, extra virgin olive oil, bay leaf, garlic, ground chicken, chicken stock, pancetta, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, parsley, sage, onion, canned tomato