garlic, short-cut pasta, vegetable broth, button mushroom & bay leaf recipes
5 recipes
Page 1
Mushroom Noodle Soup
brandnewvegan.com
Ingredients: short-cut pasta, bay leaf, button mushroom, garlic, vegetable broth, celery, white miso, carrot, sage, poultry seasoning, thyme, onion
Classic Minestrone (or “Imposter Minestrone”) Soup
yummly.com
Ingredients: short-cut pasta, bay leaf, button mushroom, garlic, vegetable broth, parmesan, egg noodle, spiral pasta, celery, cabbage, rosemary, basil, carrot, white beans, olive oil, oregano, green beans, onion, canned tomato
Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook
rainbowdelicious.com
Ingredients: short-cut pasta, bay leaf, button mushroom, garlic, vegetable broth, ricotta, pecorino, white wine, paprika, fennel, fresh mint, carrot, olive oil, butternut squash, tomato paste, tomato, fennel seed, thyme, onion, chili flake
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: short-cut pasta, bay leaf, button mushroom, garlic, vegetable broth, vital wheat gluten, celery, rosemary, basil, white miso, red wine, vegetable oil, tomato paste, sage, oregano, fennel seed, thyme, tofu, onion, canned tomato
Vegan “Hamburger” Gravy (SOS)
monkeyandmekitchenadventures.com
Ingredients: short-cut pasta, bay leaf, button mushroom, garlic, vegetable broth, biscuits, bread, tamari, canned lentils, nutritional yeast, garlic powder, non-dairy milk, dijon mustard, parsley, mustard powder, tomato paste, onion powder, thyme, gluten-free flour, onion, potato, chili flake, white rice