garlic, shrimp, canned tomato, bell pepper, cooked rice, onion & tomato sauce recipes

8 recipes

Page 1

Spicy Shrimp Creole

tasteofhome.com

Ingredients: shrimp, tomato sauce, bell pepper, onion, canned tomato, cooked rice, garlic, worcestershire, celery, hot sauce, chili powder, sugar, canola oil

Weeknight Jambalaya

crecipe.com

Ingredients: shrimp, tomato sauce, bell pepper, onion, canned tomato, cooked rice, garlic, deli ham, chicken breast, smoked turkey sausage, celery, jalapeno, tomato paste, cajun seasoning, canola oil, cayenne

Shrimp Creole

cookthestory.com

Ingredients: shrimp, tomato sauce, bell pepper, onion, canned tomato, cooked rice, garlic, chicken broth, worcestershire, flour, butter, celery, paprika, hot sauce, oregano, cayenne

Slow-Cooked Hearty Jambalaya

tasteofhome.com

Ingredients: shrimp, tomato sauce, bell pepper, onion, canned tomato, cooked rice, garlic, chicken broth, chicken breast, andouille, celery, hot sauce, bay leaf, tomato paste, oregano, cajun seasoning, thyme

Hearty Slow Cooker Jambalaya

cookingbride.com

Ingredients: shrimp, tomato sauce, bell pepper, onion, canned tomato, cooked rice, garlic, chicken broth, chicken breast, andouille, celery, hot sauce, bay leaf, tomato paste, oregano, cajun seasoning, thyme

Slow-Cooked Hearty Jambalaya Recipe

tasteofhome.com

Ingredients: shrimp, tomato sauce, bell pepper, onion, canned tomato, cooked rice, garlic, chicken broth, chicken breast, andouille, celery, hot sauce, bay leaf, tomato paste, oregano, cajun seasoning, thyme

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: shrimp, tomato sauce, bell pepper, onion, canned tomato, cooked rice, garlic, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, thyme, sugar

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: shrimp, tomato sauce, bell pepper, onion, canned tomato, cooked rice, garlic, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, hot sauce, red wine, bay leaf, parsley, tomato paste, thyme, sugar