garlic, shrimp, celery, onion, chili flake & clam recipes

8 recipes

Page 1

Cioppino Recipe

laurainthekitchen.com

Ingredients: shrimp, clam, celery, onion, garlic, chili flake, scallop, mussel, fish stock, white wine, parsley, olive oil, canned tomato

Brodetto (Fish Stew) Ancona-Style

allrecipes.com

Ingredients: shrimp, clam, celery, onion, garlic, chili flake, red snapper, fish stock, bread, canned whole tomato, carrot, bay leaf, parsley, olive oil, vinegar

Slow-Cooker Cioppino

bettycrocker.com

Ingredients: shrimp, clam, celery, onion, garlic, chili flake, whitefish, crab, clam juice, white wine, red wine vinegar, vegetable oil, bay leaf, parsley, tomato paste, sugar, canned tomato, italian seasoning

Pacific Cod and Clam Cacciucco

foodnetwork.com

Ingredients: shrimp, clam, celery, onion, garlic, chili flake, fish stock, cod, rustic italian bread, white wine, fennel, extra virgin olive oil, cannellini beans, tomato soup, bay leaf, tomato, saffron, thyme, endive

Classic Cioppino (San Francisco-Style Seafood Stew)

howtofeedaloon.com

Ingredients: shrimp, clam, celery, onion, garlic, chili flake, mussel, bay scallop, crab, cod, clam juice, butter, lemon, white wine, basil, canned whole tomato, bay leaf, parsley, olive oil, oregano, bell pepper, thyme

Classic Cioppino (San Francisco-Style Seafood Stew)

howtofeedaloon.com

Ingredients: shrimp, clam, celery, onion, garlic, chili flake, mussel, bay scallop, crab, cod, clam juice, butter, lemon, white wine, basil, canned whole tomato, bay leaf, parsley, olive oil, oregano, bell pepper, thyme

Shellfish Cioppino

nourishedkitchen.com

Ingredients: shrimp, clam, celery, onion, garlic, chili flake, scallop, fish sauce, crab, fish stock, clam juice, butter, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, canned tomato

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: shrimp, clam, celery, onion, garlic, chili flake, lobster, black cod, chicken stock, seafood stock, butter, cream, frying oil, fennel, rosemary, carrot, artichoke, vegetable oil, bay leaf, parsley, tomato paste, whisky, thyme, sugar, jerusalem artichoke, tarragon