garlic, smoked paprika, canned tomato, chili flake, parsley & prawns recipes

2 recipes

Page 1

Slow-cooker seafood in romesco sauce

womensweeklyfood.com.au

Ingredients: prawns, smoked paprika, parsley, canned tomato, garlic, chili flake, mussel, octopus, almond meal, red wine vinegar, oregano, bell pepper

Seafood and chicken tomato rice

womensweeklyfood.com.au

Ingredients: prawns, smoked paprika, parsley, canned tomato, garlic, chili flake, clam, chicken stock, chicken thighs, lemon, olive oil, onion, white rice