garlic, smoked paprika, canned tomato, parsley, lemon & artichoke recipes
5 recipes
Page 1
Vegetarian Paella with Saffron and Lemon
akispetretzikis.com
Ingredients: lemon, artichoke, smoked paprika, parsley, canned tomato, garlic, glutinous rice, olive oil, saffron, bell pepper, onion, vegetable broth
Spanish Chickpeas and Rice
budgetbytes.com
Ingredients: lemon, artichoke, smoked paprika, parsley, canned tomato, garlic, cumin, long-grain white rice, olive oil, oregano, onion, canned chickpea, vegetable broth, cayenne
Spanish Chickpeas and Rice
budgetbytes.com
Ingredients: lemon, artichoke, smoked paprika, parsley, canned tomato, garlic, cumin, cracked pepper, long-grain white rice, olive oil, oregano, onion, canned chickpea, vegetable broth, cayenne
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: lemon, artichoke, smoked paprika, parsley, canned tomato, garlic, paprika, extra virgin olive oil, rosemary, peas, saffron, bell pepper, onion, hearts of palm, risotto rice, vegetable broth
Vegetable Paella with Chickpeas
cooknourishbliss.com
Ingredients: lemon, artichoke, smoked paprika, parsley, canned tomato, garlic, carrot, peas, olive oil, green beans, saffron, bell pepper, onion, risotto rice, canned chickpea, vegetable broth, chili flake