garlic, smoked paprika, extra virgin olive oil, tomato & bay leaf recipes

8 recipes

Page 1

Smoky Tomato Soup with Gruyère Toasts

delish.com

Ingredients: extra virgin olive oil, bay leaf, smoked paprika, tomato, garlic, heavy cream, baguette, gruyere, butter, thyme, onion

Pisto and Duck Egg

thehappyfoodie.co.uk

Ingredients: extra virgin olive oil, bay leaf, smoked paprika, tomato, garlic, duck egg, red onion, zucchini, eggplant, bell pepper, onion

Cannellini and Fennel Soup with Tomatoes and Kale

karenskitchenstories.com

Ingredients: extra virgin olive oil, bay leaf, smoked paprika, tomato, garlic, chicken broth, parmesan, canned cannellini beans, fennel, basil, cavolo nero, chili flake

Roasted Red Pepper and Tomato Soup Recipe

ciaoflorentina.com

Ingredients: extra virgin olive oil, bay leaf, smoked paprika, tomato, garlic, pine nut, lemon, red wine vinegar, parsley, bell pepper, onion, chili flake

Spanish Bean Stew with Chorizo: the Spanish recipe that everyone will love

cookist.com

Ingredients: extra virgin olive oil, bay leaf, smoked paprika, tomato, garlic, chicken stock, pancetta, chorizo, blood sausage, ham hock, parsley, saffron, lima beans, onion

Braised Octopus in Tomato Sauce with Roasted Fingerling Potatoes

myrecipes.com

Ingredients: extra virgin olive oil, bay leaf, smoked paprika, tomato, garlic, octopus, orange, green olives, raisins, honey, red wine, parsley, bell pepper, onion, potato, vegetable broth

Mushroom Swiss Veggie Burgers

hellolittlehome.com

Ingredients: extra virgin olive oil, bay leaf, smoked paprika, tomato, garlic, walnut, swiss cheese, flour, bread, pearl barley, lettuce, carrot, egg, parsley, button mushroom, sage, lentils, thyme, onion

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: extra virgin olive oil, bay leaf, smoked paprika, tomato, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, quince, parsley, olive oil, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, cayenne