garlic, soy sauce, carrot, cucumber, coconut milk & bean sprouts recipes
3 recipes
Page 1
Mixed vegetable salad with peanut sauce
womensweeklyfood.com.au
Ingredients: soy sauce, bean sprouts, cucumber, carrot, coconut milk, garlic, peanut, lemon, iceberg, cauliflower, brown sugar, snow peas, cilantro, chili powder, potato, scallion
Gado gado salad
womensweeklyfood.com.au
Ingredients: soy sauce, bean sprouts, cucumber, carrot, coconut milk, garlic, peanut, lemon, iceberg, cauliflower, brown sugar, snow peas, cilantro, chili powder, potato, scallion
Vietnamese coconut and turmeric pancakes
womensweeklyfood.com.au
Ingredients: soy sauce, bean sprouts, cucumber, carrot, coconut milk, garlic, hoisin sauce, lemon, rice wine vinegar, vegetable oil, rice flour, thai basil, boston lettuce, tempeh, cilantro, vietnamese mint, chile pepper, sugar, turmeric