garlic, soy sauce, carrot, lime, tofu & roasted peanuts recipes
5 recipes
Page 1
Indonesian Gado Gado Salad with Spicy Peanut Sauce
wandercooks.com
Ingredients: soy sauce, carrot, roasted peanuts, tofu, garlic, lime, fish sauce, coconut sugar, lettuce, ginger root, vegetable oil, egg, tempeh, green beans, chile pepper, potato
Veggie, Tofu + Shrimp Pad Thai
foodess.com
Ingredients: soy sauce, carrot, roasted peanuts, tofu, garlic, lime, shrimp, fish sauce, bean sprouts, sweet chilli sauce, rice vermicelli, cucumber, snow peas, vegetable oil, egg, cilantro, onion, scallion
Satay vegetable stir-fry
womensweeklyfood.com.au
Ingredients: soy sauce, carrot, roasted peanuts, tofu, garlic, lime, fish sauce, sambal oelek, peanut butter, cumin, cauliflower, red onion, lemongrass, paprika, zucchini, vegetable oil, bell pepper, coconut milk, sugar, turmeric, vegetable broth
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: soy sauce, carrot, roasted peanuts, tofu, garlic, lime, sambal oelek, peanut butter, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, ginger root, rice wine vinegar, cucumber, tomato, green beans, cilantro, spinach, agave nectar, mint
Vegan Thai curry noodles
greenbowl2soul.com
Ingredients: soy sauce, carrot, roasted peanuts, tofu, garlic, lime, noodle, peppercorn, red onion, lemongrass, kaffir lime leaves, brown sugar, frying oil, ginger root, broccoli, bouillon cube, thai basil, chili sauce, galangal, cilantro, chile pepper, coconut milk