garlic, soy sauce, chile pepper, dark soy sauce, bell pepper & rice wine vinegar recipes
8 recipes
Page 1
Cold Cucumber Salad
food.com
Ingredients: soy sauce, dark soy sauce, rice wine vinegar, bell pepper, chile pepper, garlic, shallot, cucumber, toasted sesame oil, sugar
Slow Cooker Spicy Beef Recipe
magicskillet.com
Ingredients: soy sauce, dark soy sauce, rice wine vinegar, bell pepper, chile pepper, garlic, beef stew meat, beef stock, maple syrup, ginger root, sesame oil, cornstarch, onion, scallion
Kung Pao Shrimp
wokandskillet.com
Ingredients: soy sauce, dark soy sauce, rice wine vinegar, bell pepper, chile pepper, garlic, shrimp, peanut oil, brown sugar, ginger root, sesame oil, cornstarch, roasted peanuts, scallion
Kung Pao Chicken
bigoven.com
Ingredients: soy sauce, dark soy sauce, rice wine vinegar, bell pepper, chile pepper, garlic, chicken breast, hoisin sauce, lemon, egg, rice wine, cornstarch, roasted peanuts, scallion, bamboo shoot
Easy Vegan Kung Pao Jackfruit
yumsome.com
Ingredients: soy sauce, dark soy sauce, rice wine vinegar, bell pepper, chile pepper, garlic, cashew, sesame seed, coconut sugar, ginger root, sesame oil, vegetable oil, cornstarch, scallion, canned jackfruit
Kung Pao Shrimp
joyousapron.com
Ingredients: soy sauce, dark soy sauce, rice wine vinegar, bell pepper, chile pepper, garlic, shrimp, peanut, zucchini, ginger root, sesame oil, vegetable oil, cornstarch, canned water chestnut, sugar, scallion
Kung Pao Chicken
sweetandsavorymeals.com
Ingredients: soy sauce, dark soy sauce, rice wine vinegar, bell pepper, chile pepper, garlic, chicken broth, chicken breast, peanut, hoisin sauce, balsamic vinegar, brown sugar, ginger root, sesame oil, dried chilies, vegetable oil, cornstarch, sherry, scallion
Kung Pao Tofu
cookwithmanali.com
Ingredients: soy sauce, dark soy sauce, rice wine vinegar, bell pepper, chile pepper, garlic, hoisin sauce, brown sugar, ginger root, toasted sesame oil, vegetable oil, sriracha, white pepper, rice wine, cornstarch, cilantro, roasted peanuts, onion, scallion, extra firm tofu