garlic, soy sauce, lemon, peanut butter & agave nectar recipes
6 recipes
Page 1
Vegan Pad Thai with Tofu in Peanut Sauce {Gluten-Free}
vibrantplate.com
Ingredients: peanut butter, soy sauce, lemon, agave nectar, garlic, peanut, red cabbage, rice wine vinegar, carrot, vegetable oil, parsley, tofu, scallion, rice noodles
Spiced Peanut & Harissa Falafel With Salad
gousto.co.uk
Ingredients: peanut butter, soy sauce, lemon, agave nectar, garlic, panko, cumin, cherry tomato, harissa, baby greens, pumpkin seeds, sweet potato, scallion, canned chickpea
Vegan Tofu Spring Rolls with Peanut Dipping Sauce
vibrantplate.com
Ingredients: peanut butter, soy sauce, lemon, agave nectar, garlic, peanut, vermicelli, cabbage, cucumber, sesame oil, carrot, rice paper, bell pepper, tofu, scallion
Tofu Zucchini Fritters with Peanut Sauce
vibrantplate.com
Ingredients: peanut butter, soy sauce, lemon, agave nectar, garlic, peanut oil, bread crumbs, iceberg, zucchini, cucumber, egg, parsley, olive oil, tofu, scallion, lime
Thai Quinoa Salad
cookshideout.com
Ingredients: peanut butter, soy sauce, lemon, agave nectar, garlic, red cabbage, ginger root, rice wine vinegar, cucumber, sesame oil, carrot, sriracha, edamame, cilantro, bell pepper, quinoa, roasted peanuts, scallion
Vegan Satay Skewers with Peanut Sauce
zuckerjagdwurst.com
Ingredients: peanut butter, soy sauce, lemon, agave nectar, garlic, peanut oil, kecap manis, cumin, sesame seed, lemongrass, frying oil, ginger root, rice wine vinegar, cucumber, vegan chicken, cilantro, coconut milk, turmeric, vegetable broth