garlic, soy sauce, lemon, tahini & sriracha recipes
9 recipes
Page 1
Tahini Chicken Skewers
allrecipes.com
Ingredients: soy sauce, lemon, tahini, sriracha, garlic, chicken breast, sesame seed, red wine vinegar, sugar, scallion
Edamame Hummus
yummly.com
Ingredients: soy sauce, lemon, tahini, sriracha, garlic, ginger root, extra virgin olive oil, white miso, edamame, scallion
Tahini-Sriracha Dressed Kale and Chickpeas over Quinoa
connoisseurusveg.com
Ingredients: soy sauce, lemon, tahini, sriracha, garlic, kale, red wine vinegar, olive oil, chickpea, quinoa, vegetable broth
Tofu, broccoli, and butternut squash with creamy tahini sauce
weightwatchers.com
Ingredients: soy sauce, lemon, tahini, sriracha, garlic, greek yogurt, extra virgin olive oil, broccoli, butternut squash, pumpkin seeds, extra firm tofu
Sesame Tempeh Buddha Bowl (Vegan)
sharonpalmer.com
Ingredients: soy sauce, lemon, tahini, sriracha, garlic, sesame seed, brown rice, ginger root, sesame oil, enoki mushroom, radish, tempeh, baby greens, bell pepper, agave nectar, asparagus
Rainbow Buddha Bowl with Tahini Dressing
thissavoryvegan.com
Ingredients: soy sauce, lemon, tahini, sriracha, garlic, sweet pepper, red onion, canned cannellini beans, red cabbage, garlic powder, ginger powder, carrot, jalapeno, olive oil, oregano, baby greens, quinoa, potato
Quinoa Spicy Tuna Sushi Bowl
littlebroken.com
Ingredients: soy sauce, lemon, tahini, sriracha, garlic, tuna steak, coconut oil, sesame seed, pineapple juice, ginger root, rice wine vinegar, kale, cucumber, sesame oil, carrot, mayonnaise, quinoa, avocado, scallion
Soba noodles with miso-marinated tofu and vegetables
kitchenstories.com
Ingredients: soy sauce, lemon, tahini, sriracha, garlic, cashew, rice syrup, sesame seed, bok choy, toasted sesame oil, broccoli, white miso, vegetable oil, dijon mustard, edamame, mirin, mint, soba noodles, chile pepper, smoked tofu
Ramen Glow Bowl with Miso Tahini Dressing
theforkedspoon.com
Ingredients: soy sauce, lemon, tahini, sriracha, garlic, ramen noodles, maple syrup, sesame seed, mung bean sprout, cabbage, ginger root, rice wine vinegar, cucumber, sesame oil, broccoli, white miso, kohlrabi, peas, olive oil, radish, edamame, avocado