garlic, sugar, canola oil, chicken stock, scallion & bell pepper recipes

8 recipes

Page 1

Chinese Pepper Steak (Stir-Fried Beef with Onions, Peppers, and Black Pepper Sauce)

yummly.com

Ingredients: chicken stock, bell pepper, sugar, garlic, scallion, canola oil, beef steak, soy sauce, ginger root, sesame oil, cornstarch, sherry, onion

Spicy Thai Coconut Chicken Soup

handletheheat.com

Ingredients: chicken stock, bell pepper, sugar, garlic, scallion, canola oil, fish sauce, cooked chicken, ginger root, chili paste, button mushroom, cilantro, coconut milk, lime

Spicy Thai Coconut Chicken Soup

crecipe.com

Ingredients: chicken stock, bell pepper, sugar, garlic, scallion, canola oil, fish sauce, cooked chicken, lemongrass, ginger root, chili paste, button mushroom, cilantro, coconut milk, lime

Spicy Thai Coconut Chicken Soup

bigoven.com

Ingredients: chicken stock, bell pepper, sugar, garlic, scallion, canola oil, fish sauce, cooked chicken, lemongrass, ginger root, chili paste, button mushroom, cilantro, coconut milk, lime

Spicy Thai Coconut Chicken Soup

myrecipes.com

Ingredients: chicken stock, bell pepper, sugar, garlic, scallion, canola oil, fish sauce, cooked chicken, lemongrass, ginger root, chili paste, button mushroom, cilantro, coconut milk, lime

Takeout-Style Kung Pao Chicken (Diced Chicken With Peppers and Peanuts) Recipe

seriouseats.com

Ingredients: chicken stock, bell pepper, sugar, garlic, scallion, canola oil, boneless skinless chicken thighs, dark soy sauce, celery, ginger root, sesame oil, shaoxing wine, white pepper, cornstarch, distilled white vinegar, roasted peanuts, chile pepper

Soup: Spicy Thai Coconut Chicken

bigoven.com

Ingredients: chicken stock, bell pepper, sugar, garlic, scallion, canola oil, fish sauce, cooked chicken, vermicelli, lemongrass, ginger root, snap peas, chili paste, button mushroom, cilantro, coconut milk, lime

Chinese Seafood Bird Nest Banquet Dish

thewoksoflife.com

Ingredients: chicken stock, bell pepper, sugar, garlic, scallion, canola oil, shrimp, scallop, squid, red onion, ginger root, sesame oil, shaoxing wine, straw mushroom, snap peas, carrot, white pepper, cornstarch, taro, bamboo shoot