garlic, sugar, carrot, lemon, vegetable broth & fennel seed recipes
2 recipes
Page 1
Pickled artichokes
gourmettraveller.com.au
Ingredients: lemon, carrot, fennel seed, sugar, garlic, vegetable broth, peppercorn, white wine, extra virgin olive oil, white wine vinegar, artichoke, juniper berry, parsley, olive oil, mustard seed, thyme, onion
Braised saffron cauliflower, crumbled feta, steamed kasha and pickled vegetable salad ( SERVES 6 )
eatwell.co.nz
Ingredients: lemon, carrot, fennel seed, sugar, garlic, vegetable broth, feta, white wine, cauliflower, red onion, preserved lemon, fennel, romaine, extra virgin olive oil, white wine vinegar, radish, green beans, saffron, bell pepper, raw buckwheat