garlic, sugar, chili flake, extra virgin olive oil, basil & canned anchovy recipes
6 recipes
Page 1
Conchigilie pasta with rich tomato sauce
deliciousmagazine.co.uk
Ingredients: canned anchovy, extra virgin olive oil, basil, sugar, garlic, chili flake, parmesan, pasta shell, red wine vinegar, onion, canned tomato
Wild Alaska Pollock Puttanesca
tridentseafoods.com
Ingredients: canned anchovy, extra virgin olive oil, basil, sugar, garlic, chili flake, pollock, parmesan, kalamata olives, polenta, tomato paste, capers, canned tomato
Easy Homemade Puttanesca Sauce
killingthyme.net
Ingredients: canned anchovy, extra virgin olive oil, basil, sugar, garlic, chili flake, butter, cracked pepper, cherry tomato, kalamata olives, parsley, tomato paste, capers, tomato
Striped Bass Puttanesca with Seared Fingerling Potatoes
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, basil, sugar, garlic, chili flake, sea bass, tomato sauce, white wine, olive oil, capers, black olives, potato, canned tomato
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: canned anchovy, extra virgin olive oil, basil, sugar, garlic, chili flake, swordfish, pine nut, lemon, tomato sauce, balsamic vinegar, eggplant, raisins, capers, tomato, black olives, onion
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, basil, sugar, garlic, chili flake, chicken stock, tuna steak, creme fraiche, lemon, balsamic vinegar, kalamata olives, eggplant, raisins, capers, tomato, bell pepper, onion