garlic, sugar, cornstarch, bell pepper, soy sauce, ginger root, vegetable oil & noodle recipes
8 recipes
Page 1
Slow-Cooked Pepper Steak
recipeland.com
Ingredients: noodle, soy sauce, ginger root, vegetable oil, cornstarch, bell pepper, sugar, garlic, beef roast, tomato, onion
Cashew Chicken Stir Fry
thekitchenmagpie.com
Ingredients: noodle, soy sauce, ginger root, vegetable oil, cornstarch, bell pepper, sugar, garlic, chicken stock, chicken breast, cashew, sesame oil, snow peas
Chicken and Broccoli Stir-Fry
bettycrocker.com
Ingredients: noodle, soy sauce, ginger root, vegetable oil, cornstarch, bell pepper, sugar, garlic, chicken broth, chicken breast, broccoli, carrot, button mushroom, onion
Veg american chopsuey recipe
spiceupthecurry.com
Ingredients: noodle, soy sauce, ginger root, vegetable oil, cornstarch, bell pepper, sugar, garlic, ketchup, celery, cabbage, carrot, chili sauce, green beans, distilled white vinegar, onion, scallion
Sweet Brown Chicken with Hot Garlic Noodles Recipe
timesofindia.com
Ingredients: noodle, soy sauce, ginger root, vegetable oil, cornstarch, bell pepper, sugar, garlic, chicken breast, oyster sauce, schezwan sauce, bok choy, zucchini, sesame oil, broccoli, tomato paste, vegetable broth
American Chopsuey Recipe | How to make Veg Chop Suey | Indo Chinese Cuisine
yummefy.com
Ingredients: noodle, soy sauce, ginger root, vegetable oil, cornstarch, bell pepper, sugar, garlic, ketchup, cabbage, frying oil, carrot, chili sauce, tomato paste, vinegar, green beans, onion
Da Pan Ji (Chicken Potato Stew with Noodles, 大盘鸡)
omnivorescookbook.com
Ingredients: noodle, soy sauce, ginger root, vegetable oil, cornstarch, bell pepper, sugar, garlic, chicken leg, chicken stock, beer, doubanjiang, cumin, peppercorn, tomato paste, star anise, onion, chile pepper, potato
Big Plate Chicken (Chinese Da Pan Ji) with Noodles
thewoksoflife.com
Ingredients: noodle, soy sauce, ginger root, vegetable oil, cornstarch, bell pepper, sugar, garlic, boneless skinless chicken thighs, dark soy sauce, peppercorn, sesame oil, shaoxing wine, carrot, bay leaf, cinnamon, star anise, chile pepper, potato, scallion