garlic, sugar, cucumber, chile pepper & tamarind paste recipes

8 recipes

Page 1

Nasi Lemak

asianfoodnetwork.com

Ingredients: cucumber, tamarind paste, chile pepper, sugar, garlic, dried anchovy, shrimp paste, peanut, shallot, egg, tomato paste, jasmine rice, pandan leaves, onion, coconut milk

Barbecued chilli and tamarind beef

womensweeklyfood.com.au

Ingredients: cucumber, tamarind paste, chile pepper, sugar, garlic, fish sauce, beef sirloin, peanut, bean sprouts, shallot, coriander, fresh mint, carrot, white wine vinegar, cilantro

Chilli tamarind beef and pickled vegetable salad

womensweeklyfood.com.au

Ingredients: cucumber, tamarind paste, chile pepper, sugar, garlic, fish sauce, beef sirloin, peanut, bean sprouts, shallot, coriander, fresh mint, carrot, white wine vinegar, cilantro, lime

Malaysian Nasi Lemak (Coconut Rice with Dried Anchovy Sambal)

internationalcuisine.com

Ingredients: cucumber, tamarind paste, chile pepper, sugar, garlic, sardines, prawns, dried anchovy, canned anchovy, red onion, shallot, banana leaves, egg, roasted peanuts, pandan leaves, coconut milk, white rice

Jackie's Lemongrass Ginger Chile Chicken and Rice

crecipe.com

Ingredients: cucumber, tamarind paste, chile pepper, sugar, garlic, chicken broth, fish sauce, chicken breast, oyster sauce, shallot, lemongrass, frying oil, ginger root, white pepper, vinegar, cilantro, bell pepper, scallion, white rice

Laksa Recipe

lokataste.com

Ingredients: cucumber, tamarind paste, chile pepper, sugar, garlic, chicken stock, prawns, fish sauce, cod, noodle, bean sprouts, cumin, red onion, lemongrass, paprika, ginger root, coriander, olive oil, cilantro, onion, coconut milk, turmeric

Thai Pork Satay, 'Moo Satay'

importfood.com

Ingredients: cucumber, tamarind paste, chile pepper, sugar, garlic, fish sauce, shrimp paste, pork fillet, dry-roasted peanuts, soy sauce, shallot, sesame seed, coconut sugar, lemongrass, kaffir lime leaves, galangal, curry, vinegar, coconut cream, thai chile pepper, coconut milk, turmeric, baking soda

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: cucumber, tamarind paste, chile pepper, sugar, garlic, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, ginger root, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, garam masala, chili powder, onion, green cardamom, turmeric, canned tomato, vegetable broth