garlic, sugar, dijon mustard, capers & leg of lamb recipes
2 recipes
Page 1
How to cook the perfect roast leg of lamb
olivemagazine.com
Ingredients: leg of lamb, dijon mustard, capers, sugar, garlic, butter, shallot, red wine vinegar, rosemary, vegetable oil, olive oil, mint
How to cook the perfect roast leg of lamb
olivemagazine.com
Ingredients: leg of lamb, dijon mustard, capers, sugar, garlic, butter, shallot, red wine vinegar, rosemary, vegetable oil, olive oil, mint