Ingredients: extra virgin olive oil, parsley, capers, tomato, sugar, garlic, canned anchovy, pie crust, lemon, rosemary, black olives, thyme, onion, scallion
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: extra virgin olive oil, parsley, capers, tomato, sugar, garlic, canned anchovy, pine nut, celery, red onion, eggplant, red wine vinegar, basil, black olives, bell pepper
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, parsley, capers, tomato, sugar, garlic, canned anchovy, bread, goat cheese, green olives, chive, basil, oregano, black olives, thyme
Spaghettoni with Nolche olives, lemon scented tomatoes and oregano from Vendicari
finedininglovers.com
Ingredients: extra virgin olive oil, parsley, capers, tomato, sugar, garlic, spaghetti, pecorino, bread, lemon, basil, honey, bay leaf, oregano, black olives, onion