garlic, sugar, extra virgin olive oil, flour & pine nut recipes

11 recipes

Page 1

Kale & Squash Galette with Olive Oil Crust

eatingwell.com

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, gouda, whole-wheat flour, yeast, kabocha squash, kale, onion

Arugula and Italian Cheese Rounds

eatsmarter.com

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, parmesan, yeast, peppercorn, bay leaf, olive oil, canned tomato

Cheesy pesto bread

wellseasonedstudio.com

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, parmesan, milk, yeast, basil, egg, avocado oil

Pesto and Sundried Tomato Pull Apart Rolls

seasonsandsuppers.ca

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, pesto, parmesan, mozzarella, yeast, sun dried tomato, basil, olive oil

Caprese Galette

saucyrecipes.com

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, parmesan, fresh mozzarella, butter, balsamic vinegar, shortening, basil, egg, tomato

Grilled Breakfast Pizzas with Pesto

yummly.com

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, bacon, parmesan, mozzarella, yeast, basil, egg, parsley, arugula

Pesto Swirl Bread

food52.com

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, parmesan, milk, butter, lemon, yeast, basil, egg, olive oil

Pesto Pizza with Feta and Artichokes

foodnetwork.com

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, bacon, parmesan, mozzarella, feta, yeast, basil, arugula, pickled jalapenos, canned artichoke

Braided Green Pesto bread! recipe by Mallika Chaudhary at BetterButter

betterbutter.in

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, parmesan, milk, butter, lemon, yeast, basil, egg, olive oil, italian seasoning

Pizza with Parsley Pesto, Cremini Mushrooms, Fontina and Goat Cheese

foodnetwork.com

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, parmesan, fontina, goat cheese, pizza crust, yeast, shallot, basil, parsley, olive oil, button mushroom, canola oil, chili flake

Middle Eastern Flatbread with Eggplant, Tahini Sauce and Za'atar

whatjewwannaeat.com

Ingredients: pine nut, flour, extra virgin olive oil, sugar, garlic, mozzarella, bread flour, cumin, lemon, yeast, cherry tomato, za'atar, eggplant, tahini, honey, cornmeal, mint