garlic, sugar, onion, carrot, sesame oil & rice wine recipes
9 recipes
Page 1
Dakbokkeumtang - Korean Spicy Chicken Stew
seonkyounglongest.com
Ingredients: sesame oil, carrot, rice wine, onion, sugar, garlic, whole chicken, soy sauce, gochujang, sesame seed, gochugaru, potato, scallion
Spicy Calamari Rice Bowl
mykoreankitchen.com
Ingredients: sesame oil, carrot, rice wine, onion, sugar, garlic, squid, soy sauce, gochujang, cabbage, frying oil, cooked rice, scallion, chili flake
Instant Pot® Galbi (Korean-Style Short Ribs)
allrecipes.com
Ingredients: sesame oil, carrot, rice wine, onion, sugar, garlic, beef short ribs, soy sauce, sesame seed, brown sugar, asian pear, ginger root, radish, scallion
Asian-Style Beef and Rice
eatsmarter.com
Ingredients: sesame oil, carrot, rice wine, onion, sugar, garlic, beef stew meat, soy sauce, ginger root, vegetable oil, peas, sherry, scallion, white rice
Korean Glass Noodles (Japchae) - One Pan Recipe
kimchimari.com
Ingredients: sesame oil, carrot, rice wine, onion, sugar, garlic, soy sauce, dark soy sauce, sesame seed, black fungus, shiitake mushroom, vegetable oil, sweet potato noodles, scallion
Chop Chae (Korean Mixed Vegetables With Beef and Noodles)
food.com
Ingredients: sesame oil, carrot, rice wine, onion, sugar, garlic, beef sirloin, soy sauce, sesame seed, cabbage, shiitake mushroom, glass noodles, spinach, scallion, canola oil
Hoisin Roasted Duck Breasts with Vegetables
eatsmarter.com
Ingredients: sesame oil, carrot, rice wine, onion, sugar, garlic, duck breast, hoisin sauce, honey, parsley, clove, vinegar, bell pepper, star anise, soybean oil
Japchae: Korean Stir-fried Cellophane (Glass Noodles), Beef and Vegetables
devour.asia
Ingredients: sesame oil, carrot, rice wine, onion, sugar, garlic, beef stew meat, soy sauce, sesame seed, frying oil, shiitake mushroom, egg, bell pepper, spinach, sweet potato noodles, scallion
Donal's pork belly 'Yuk Sung' lettuce wraps
rte.ie
Ingredients: sesame oil, carrot, rice wine, onion, sugar, garlic, pork belly, oyster sauce, hoisin sauce, dark soy sauce, celery, iceberg, sesame seed, brown sugar, ginger root, rice wine vinegar, star anise, scallion, chinese five spice