garlic, sugar, onion, celery, flour, worcestershire & shallot recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, flour, celery, shallot, onion, sugar, garlic, shrimp, shrimp stock, pork fat, lemon, tomato sauce, hot sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, flour, celery, shallot, onion, sugar, garlic, shrimp, shrimp stock, pork fat, lemon, tomato sauce, hot sauce, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, canned tomato, cooked rice