garlic, sugar, onion, chicken stock, thyme & extra virgin olive oil recipes

11 recipes

Page 1

Roasted Tomato and Basil Soup

howtofeedaloon.com

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, heavy cream, butter, basil, tomato

Roasted Tomato Basil Soup

howtofeedaloon.com

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, heavy cream, butter, basil, tomato

Grown Up Tomato Soup

thekitchenwhisperer.net

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, parmesan, heavy cream, butter, cracked pepper, basil, tomato, canned tomato

Lightened-Up Chicken Pot Pie Soup

wrytoasteats.com

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, pancetta, cooked chicken, flour, half and half, butter, celery, shortening, carrot, peas, sweet corn, potato

French-style chicken and potatoes

pinterest.com.mx

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, chicken thighs, flour, milk, butter, white wine, garlic powder, rosemary, carrot, dijon mustard, onion powder, potato

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, pancetta, rabbit, butter, celery, rosemary, red wine, carrot, bay leaf, button mushroom, leek, turnip, pearl onion

Turkish-style mussel and prawn pilaki with parsley salad

gourmettraveller.com.au

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, prawns, mussel, arabic bread, celery, lemon, dill, shallot, carrot, sumac, parsley, olive oil, tomato paste, tomato, potato

Rachael's Veal Parmigiana

rachaelrayshow.com

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, bay leaf, white pepper, egg, parsley, sage, tomato, oregano, safflower oil

Rosemary and Thyme Lamb Chops

sidechef.com

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, lamb chops, flour, butter, white wine, cauliflower, shallot, chive, rosemary, champagne, apple cider vinegar, turnip, potato, brussels sprout, canola oil, cayenne

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, mint

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, thyme, onion, sugar, garlic, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, mint