garlic, sugar, onion, olive oil, parmesan & duck breast recipes

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Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: duck breast, parmesan, olive oil, onion, sugar, garlic, chicken stock, pappardelle, celery, rosemary, red wine, carrot, bay leaf, sage, tomato