garlic, sugar, onion, olive oil, white wine & mint recipes

10 recipes

Page 1

Roast leg of lamb with rosemary and garlic

bbc.co.uk

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, leg of lamb, rosemary, carrot, white wine vinegar

Argentinian-style lamb steaks

goodfood.com.au

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, boneless lamb, white wine vinegar, parsley, chili flake

Mushy Peas

akispetretzikis.com

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, cod, heavy cream, peas, chili flake

Penne primavera

akispetretzikis.com

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, parmesan, short-cut pasta, zucchini, broccoli, carrot, tomato, bell pepper, thyme

Risotto with Shrimp and Asparagus

eatsmarter.com

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, shrimp, parmesan, butter, lemon, asparagus, risotto rice, tarragon, chili flake

Greek green bean and olive oil stew

akispetretzikis.com

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, bread, feta, lemon, parsley, tomato paste, oregano, green beans, potato, canned tomato, scallion, vegetable broth

Greek vegan pastitsio (baked pasta)

akispetretzikis.com

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, bread crumbs, flour, macaroni, zucchini, eggplant, soy milk, tomato paste, oregano, bell pepper, thyme, canned tomato, chili flake

Greek okra stew

akispetretzikis.com

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, bread, feta, dill, green olives, carrot, parsley, tomato paste, oregano, potato, canned tomato, scallion, okra, vegetable broth

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: white wine, olive oil, onion, mint, sugar, garlic, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme