garlic, sugar, shrimp, butter & bay leaf recipes
8 recipes
Page 1
Shrimp Creole Recipe: Dinner in Under 30 Minutes
itsyummi.com
Ingredients: shrimp, butter, bay leaf, sugar, garlic, flour, celery, paprika, hot sauce, bell pepper, onion, canned tomato, cayenne
Shrimp Creole Recipe for two
sundaysuppermovement.com
Ingredients: shrimp, butter, bay leaf, sugar, garlic, worcestershire, shrimp stock, celery, hot sauce, tomato paste, tomato, oregano, bell pepper, thyme, onion, cayenne
Shrimp Creole
carolinescooking.com
Ingredients: shrimp, butter, bay leaf, sugar, garlic, worcestershire, shrimp stock, celery, hot sauce, tomato paste, tomato, oregano, bell pepper, thyme, onion, cayenne
Shrimp Creole from The Southern Slow Cooker
southernbite.com
Ingredients: shrimp, butter, bay leaf, sugar, garlic, worcestershire, celery, tomato sauce, hot sauce, extra virgin olive oil, long-grain white rice, bell pepper, thyme, chili powder, onion, canned tomato, scallion, cayenne
Seafood Creole
allrecipes.com
Ingredients: shrimp, butter, bay leaf, sugar, garlic, chicken stock, bay scallop, haddock, celery, tomato sauce, hot sauce, basil, white pepper, tomato, oregano, bell pepper, thyme, onion, cayenne
Louisiana Shrimp Creole
acadianatable.com
Ingredients: shrimp, butter, bay leaf, sugar, garlic, pork fat, dried shrimp, unbleached all-purpose flour, celery, tomato sauce, hot sauce, long-grain white rice, white pepper, parsley, tomato paste, tomato, bell pepper, thyme, onion, scallion, cayenne
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: shrimp, butter, bay leaf, sugar, garlic, chicken stock, worcestershire, bacon, buttermilk, heavy cream, flour, celery, lemon, hot sauce, v8 juice, cornmeal, parsley, thyme, onion, canned tomato, scallion, cayenne, baking soda
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: shrimp, butter, bay leaf, sugar, garlic, clam, lobster, black cod, chicken stock, seafood stock, cream, celery, frying oil, fennel, rosemary, carrot, artichoke, vegetable oil, parsley, tomato paste, whisky, thyme, onion, jerusalem artichoke, tarragon, chili flake