garlic, thyme, balsamic vinegar, canola oil & extra virgin olive oil recipes
4 recipes
Page 1
Herb-Roasted Beef Rib-eye with Roasted Shallots
crecipe.com
Ingredients: balsamic vinegar, extra virgin olive oil, thyme, garlic, canola oil, beef steak, butter, cumin, cracked pepper, shallot, paprika, fleur de sel, rosemary, olive oil, mustard powder
Stuffed Poblano Peppers
crecipe.com
Ingredients: balsamic vinegar, extra virgin olive oil, thyme, garlic, canola oil, parmesan, mozzarella, butter, panko, red wine vinegar, basil, tomato, bell pepper, confectioners’ sugar, onion, chili flake, poblano pepper
Fennel-Garlic Smoked Pork with Fennel Gremolata and Grape Mostarda
foodnetwork.com
Ingredients: balsamic vinegar, extra virgin olive oil, thyme, garlic, canola oil, pork loin, grape, shallot, orange, fennel, red wine vinegar, rosemary, honey, wholegrain mustard, fennel seed, mustard seed, sugar
Roasted Potato Salad with Balsamic Dressing
crecipe.com
Ingredients: balsamic vinegar, extra virgin olive oil, thyme, garlic, canola oil, blue cheese, cracked pepper, kalamata olives, roasted red peppers, basil, dijon mustard, parsley, oregano, chili powder, potato, scallion, canned artichoke