garlic, thyme, balsamic vinegar, carrot, extra virgin olive oil & flour recipes

6 recipes

Page 1

Richest beef casserole

womensweeklyfood.com.au

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, garlic, beef stew meat, beef stock, celery, shallot, red wine, dark chocolate, tomato paste

Easy Peasy Venison Stew

allrecipes.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, garlic, beef stock, venison, kiwi, rosemary, red wine, button mushroom, parsnip, onion, potato

Mushroom Vegan Pot Pie

lemonsforlulu.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, garlic, almond milk, celery, shallot, portobello mushroom, rosemary, parsley, olive oil, oregano, spinach, potato, vegetable broth

Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe

seriouseats.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, garlic, chicken stock, bone-in beef, celery, lemon, white wine, bay leaf, parsley, clove, tomato paste, oregano, onion

Shepherd’s Pie

southernboydishes.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, garlic, worcestershire, beef stock, beef roast, half and half, butter, celery, chive, red wine, bay leaf, peas, onion, potato

Savory Cottage Pie

boulderlocavore.com

Ingredients: flour, balsamic vinegar, extra virgin olive oil, carrot, thyme, garlic, ground beef, beef stock, sharp cheddar, milk, butter, ketchup, tamari, shallot, red wine, bay leaf, peas, onion, potato