garlic, thyme, balsamic vinegar, carrot, vegetable oil & brioche recipes

1 recipes

Page 1

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: brioche, balsamic vinegar, carrot, vegetable oil, thyme, garlic, chicken stock, bacon, beef stock, wild boar, milk, butter, cream, whipped cream, shallot, red lentils, frying oil, honey, white wine vinegar, bay leaf, juniper berry, egg, parsley, sherry, parsnip, onion, vegetable broth, nutmeg