garlic, thyme, balsamic vinegar, lemon, rosemary & sugar recipes

7 recipes

Page 1

Grilled Pork Tenderloin with Peach-Cherry Salsa

floatingkitchen.net

Ingredients: lemon, balsamic vinegar, rosemary, thyme, sugar, garlic, pork fillet, extra virgin olive oil, peach, cherry

Grilled Pork Tenderloin with Spicy Corn-Cherry Salsa

floatingkitchen.net

Ingredients: lemon, balsamic vinegar, rosemary, thyme, sugar, garlic, pork fillet, extra virgin olive oil, corn husk, jalapeno, cherry, cilantro

Homemade cheese tortellini

kitchenstories.com

Ingredients: lemon, balsamic vinegar, rosemary, thyme, sugar, garlic, parmesan, ricotta, semolina, flour, short-cut pasta, butter, egg, olive oil, arugula

Duck breast in raspberry jam herb marinade with caramelised onion and spinach salad

foodandhome.co.za

Ingredients: lemon, balsamic vinegar, rosemary, thyme, sugar, garlic, duck breast, slivered almonds, butter, feta, red onion, paprika, smoked salt, gooseberry, olive oil, radish, baby greens, spinach, onion, raspberry jam

Fresh Focaccia with Marinated Chicken and Spinach and Artichoke Spread

foodnetwork.com

Ingredients: lemon, balsamic vinegar, rosemary, thyme, sugar, garlic, chicken breast, parmesan, focaccia, flour, fresh mozzarella, sour cream, whole-wheat flour, yeast, shallot, sun dried tomato, brown sugar, basil, mayonnaise, olive oil, tomato, arugula, spinach, canned artichoke

Fresh Focaccia with Marinated Chicken and Spinach and Artichoke Spread

foodnetwork.com

Ingredients: lemon, balsamic vinegar, rosemary, thyme, sugar, garlic, chicken breast, parmesan, focaccia, flour, fresh mozzarella, sour cream, whole-wheat flour, cracked pepper, yeast, shallot, sun dried tomato, brown sugar, basil, mayonnaise, olive oil, tomato, arugula, spinach, canned artichoke

How to Make a Burger That Tastes Like a Bloody Mary Cocktail

esquire.com

Ingredients: lemon, balsamic vinegar, rosemary, thyme, sugar, garlic, ground beef, worcestershire, bacon, brioche, ketchup, peppercorn, orange, vodka, green olives, coriander, raisins, aioli sauce, dijon mustard, juniper berry, olive oil, capers, tomato, vinegar, steak sauce, onion, dry vermouth, celery seed, cipollini onion, cayenne