garlic, thyme, beef stock, balsamic vinegar, bay leaf & parsley recipes

7 recipes

Page 1

Balsamic braised beef with cheesy polenta

olivemagazine.com

Ingredients: beef stock, balsamic vinegar, bay leaf, parsley, thyme, garlic, beef stew meat, worcestershire, grana-padano, cheddar, sun dried tomato, roasted red peppers, carrot, polenta, demerara sugar

Vegetable Beef Stew

stuckonsweet.com

Ingredients: beef stock, balsamic vinegar, bay leaf, parsley, thyme, garlic, beef roast, parmesan, celery, red wine, carrot, olive oil, button mushroom, onion, vegetable broth

Slow Cooker Beef Ragu

dinnerthendessert.com

Ingredients: beef stock, balsamic vinegar, bay leaf, parsley, thyme, garlic, beef roast, celery, red wine, carrot, olive oil, tomato paste, fennel seed, onion, canned tomato, chili flake

Balsamic Beef Stew Recipe:

whatscookingamerica.net

Ingredients: beef stock, balsamic vinegar, bay leaf, parsley, thyme, garlic, beef stew meat, rosemary, red wine, carrot, olive oil, button mushroom, tomato paste, cornstarch, onion, potato

Beef goulash with dumplings

biggreenegg.eu

Ingredients: beef stock, balsamic vinegar, bay leaf, parsley, thyme, garlic, beef shoulder, flour, self-raising flour, milk, butter, cumin, paprika, baking powder, marjoram, apple butter, dijon mustard, smoked paprika, button mushroom, tomato paste, bell pepper, onion, scallion

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: beef stock, balsamic vinegar, bay leaf, parsley, thyme, garlic, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, clove, apple cider vinegar, onion, canola oil

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, balsamic vinegar, bay leaf, parsley, thyme, garlic, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, onion, vegetable broth, nutmeg