Garlic And Thyme And Beef Stock And Bay Leaf And Celery And Extra Virgin Olive Oil Recipes

Simple Pot Roast with Carrots and Squash

cookingwithcurls.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, beef roast, carrot, arrowroot flour, butternut squash, vegetable broth

Crock-Pot Beef and Sweet Potato Soup Recipe

crockpotladies.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, beef stew meat, red wine, carrot, button mushroom, onion, sweet potato

Short Rib Ragu

basilandbubbly.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, beef short ribs, flour, burrata, red wine, carrot, tomato paste, onion

Kiwi navarin ( SERVES 6 )

eatwell.co.nz

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, lamb shoulder, flour, lemon, white wine, carrot, peas, green beans, onion

provencal beef stew

womensweeklyfood.com.au

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, bacon, beef roast, zucchini, red wine, carrot, parsley, leek, black olives, canned tomato

New England Pot Roast

foodnetwork.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, beef roast, flour, prepared horseradish, rosemary, red wine, carrot, parsley, onion, potato, mustard

Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint

yummly.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, clam, lamb shoulder, lemon, white wine, red onion, fennel, carrot, olive oil, pickle, mint

The Best Beef Bourguignon

myrecipemagic.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, bacon, beef roast, flour, red wine, carrot, button mushroom, tomato paste, onion, potato, pearl onion

Braised Elk Shoulder With Roasted Root Vegetables

traegergrills.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, elk, rosemary, red wine, carrot, juniper berry, parsnip, onion, potato, sweet potato, canola oil

Beef Barley Soup

daringgourmet.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, beef sirloin, barley, red wine, carrot, parsley, button mushroom, tomato paste, oregano, spinach, onion

Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint

yummly.co.uk

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, clam, lamb shoulder, lemon, white wine, red onion, fennel, carrot, olive oil, pickle, mint

Beef Bourguignon

foodnetwork.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, bacon, beef roast, flour, bread, chive, red wine, carrot, button mushroom, tomato paste, onion, potato

Cabernet-Braised Short Rib and Chanterelle Cobbler

food52.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, beef short ribs, flour, milk, butter, baking powder, red wine, carrot, cream of tartar, tomato paste, onion, wild mushroom, baking soda

Moroccan Pot Roast With Dried Cherry Couscous Recipe

seriouseats.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, chicken stock, beef roast, israeli couscous, lemon, paprika, dried cherry, fresh mint, carrot, parsley, onion, canned tomato, ras el hanout

Shepherd’s Pie

southernboydishes.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, worcestershire, beef roast, flour, half and half, butter, balsamic vinegar, chive, red wine, carrot, peas, onion, potato

Coffee-Ancho Rubbed Filets with Green Peppercorn Sauce

southernboydishes.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, beef steak, heavy cream, butter, shallot, brandy, garlic powder, carrot, smoked paprika, onion powder, onion, green peppercorn, ancho chile peppers, coffee bean

Pappardelle with Pork Ragu

ericajulson.com

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, pork shoulder, pancetta, parmesan, pappardelle, balsamic vinegar, basil, red wine, carrot, olive oil, tomato paste, tomato, oregano, onion

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: beef stock, celery, extra virgin olive oil, bay leaf, thyme, garlic, lamb shank, flour, butter, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, vegetable broth