garlic, thyme, beef stock, brisket & orange recipes

2 recipes

Page 1

Red Wine and Orange Braised Brisket

mygourmetconnection.com

Ingredients: brisket, beef stock, orange, thyme, garlic, flour, shallot, rosemary, orange marmalade, red wine, bay leaf, olive oil, onion powder, pearl onion

Boeuf en daube provençale

bbc.co.uk

Ingredients: brisket, beef stock, orange, thyme, garlic, bacon, celery, peppercorn, brandy, red wine vinegar, red wine, carrot, bay leaf, parsley, olive oil, clove, tomato paste, cinnamon, black olives, onion, white rice