garlic, thyme, beef stock, brisket & parsnip recipes
2 recipes
Page 1
Slow-Cooker Borscht
eatingwell.com
Ingredients: brisket, beef stock, parsnip, thyme, garlic, sour cream, rye berries, dill, red cabbage, red wine vinegar, tomato paste, beetroot, onion, canola oil, chili flake, caraway
Red-Eye Brisket Stew
countryliving.com
Ingredients: brisket, beef stock, parsnip, thyme, garlic, flour, red onion, seasoned rice vinegar, carrot, bay leaf, coffee, new potato, cornbread, onion, mustard, canola oil